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New Kent

High School

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Table Talk: Dining Etiquette Luncheon
Table Talk: Dining Etiquette Luncheon
Table Talk:  Dining Etiquette LuncheonOn March 5th learn the basics of dining etiquette while enjoying a three-course lunch at the new Trojan Grill.  This lunch features a special menu and expert coaching from the Associate Vice President of Career Development at the College of William & Mary, Kathleen Powell. 
Full payment and the Field Trip Permission Form is to be turned in to the Main Office for Mrs. Spiak.
DiningEtiquettePermissionForm.pdf
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